Tapas Valencia offers a wide range of creative Spanish tapas and unique martinis. The colorful and lively atmosphere provide for a fun night out, whether you sit at the bar or in a booth near the stage, where they often feature flamenco dancers.
From silk Thai lanterns and colorful beaded curtains that hang from the ceiling to an original Brunswick bar painted in gold and turquoise, this is clearly not your father's steakhouse. The Tavern's menu features USDA prime beef!
Tavern on Rush is a classic American Steakhouse that specializes in only the finest grade meat. The Tavern also specializes in fresh seafood, pasta and chicken.
Taxim offers regional Greek cuisine and wines in an elegant and upscale atmosphere. Impeccable service is paired with an inspired modern menu of Mediterranean dishes.
Tazza offers a quality Italian meal in a pleasant, relaxed family atmosphere. Enjoy Chef Rosie's own recipes of traditional Italian pastas, pizzas, salmon, veal, soups, and more. Portions are large and the service is excellent. A generous selection of wines is available by the bottle or the glass.
Located in the Modern Wing of the Art Institute of Chicago, Terzo Piano provides Italian cuisine with a modern perspective and a menu using locally grown, mostly organic products. The interior and view of Chicago makes this perfect for a special occasion or entertaining out-of-town guests. You can also dine al fresco on the covered piazza while enjoying the spectacular views of Millennium Park. (Museum admission is not required to attend the restaurant.)
A unique fusion of Thai, French and Vietnamese cuisines. Well known for their one-of-a-kind specialty cocktails.
Tied House is a modern, New American restaurant connected to Schubas Tavern. With a creative food menu and cocktails to match, this airy space has a lot to offer all types of diners.
Tio Luis Tacos offers a menu of traditional Mexican dishes, many from the region of Guadalajara Halisco. Known for their great steak tacos, the food is authentic and delicious. The atmosphere is warm, the service is delightful and the price is right!
Tiztal Café is a family owned and operated Mexican restaurant serving breakfast and lunch every day. They are known for their oatmeal shake.
Freshly ground round beefburgers are the signifture of this friendly, casual and kind hearted joint. Since 1954, owner Diran Soulian has been behind this grill, forming a huge following and a legendary burger.
Tortoise Club offers an old school, fine dining, chop house experience. You’ll find a sophisticated menu of expertly prepared American cuisine, steaks and seafood. Enjoy live Chicago jazz music too. The service is amazing, top notch! Perfect for a special occasion.
Located on the second floor of the Langham Hotel, Travelle offers a beautiful view of the city and modern décor with a unique glassed-in, open kitchen in the middle of the restaurant. The menu is seasonal American fare and the service is exceptional.
Scandinavian restaurants offer an intimate and warm dining environment, almost as though a family is inviting you into their home as a guest. Surrounded by wooden floors and tables and warmly lit chandeliers, Tre Kronor offers an authentic European smorgasbord of flavors.
An Italian joint with history. For sixty years, local regulars have been returning for the Chicago Italian ambience and nostalgia.
Bringing Turkish cuisine to Roscoe Village, Turquoise bakes their bread in-house daily and aims to provide authentic yet modern Mediterranean fare.
An eccentric and small restaurant that uses organic ingredients to create simple, yet delicious breakfasts and lunches.
Not your sweet Grandmothers bistro, Twisted Spoke provides the best in bar food. Enjoy the famous Big Boy burger and fries in an eclectic biker bar atmosphere. You'll find a huge selection of whiskies and a wild selection of unique drinks. Leave the kids at home with a baby-sitter, adult films and brunch are served-up on Saturday nights as part of their "Smut & Eggs" experience.
Traditional southern Indian cuisine, located on Chicago's Indian neighborhood.
Traditional southern Indian cuisine, located on Chicago's Indian neighborhood.
Uncommon Ground features contemporary American bistro cuisine with an emphasis on seasonal, regional, organic ingredients. Come enjoy a tree-lined sidewalk cafe in the summer & 2 warm, cozy fireplaces in the winter. National music acts perform nightly in an intimate acoustic listening room while art openings feature local Chicago artists monthly.
A minimalist decor utilizing wood salvaged from old Indonesian fishing ships to decorate the walls and as seating. A unique communal dining experience featuring a simplified menu of Korean flavors. B.Y.O.B.
Uru Swati offers a menu of flavorful, vegetarian Indian dishes in one of the most culturally diverse neighborhoods in Chicago. You will find traditional samosas, dosa, masala, and paneer, as well as house-made naan and garlic breads. Very reasonably priced. Catch a little Bollywood on TV while you’re there too! A BYOB restaurant.
A counter-service smorgasbord of American comfort food served in a casual, classic space. Valois serves breakfast, lunch, and dinner.