Boka is a welcome departure from the typical Lincoln Park neighborhood joint, offering an ambitious menu created by executive chef Giuseppe Tentori (ex Charlie Trotter's).
The perfect juxtaposition of lighthearted attitude and intense flavor in an atmosphere that proves fine dining doesn't have to be uptight.
The Chew Chew offers an ever changing seasonal Contemporary American menu. The restaurant is cozy and has a comfortable, romantic charm.
An upscale, casual restaurant with a menu crated with their own hand crafted wines in mind.
The food is great and "flavor-ful", the service is considered by many to be a cut above the rest, and the award winning jazz is a treat not common to the south suburbs.
Hot Chocolate Restaurant and Dessert Bar offers a comfortable atmosphere and an evolving array of high-quality, seasonal and locally-sourced food, drink, and pastry. It connects the producer to the consumer and provides a uniquely enjoyable adventure.
Enjoy an ever changing menu of locally sustainable organic ingredients in a fine dining atmosphere at Inovasi. The service is top notch, as you enjoy uniquely prepared Contemporary American dishes in a quiet and relaxed space. Enjoy live music on Wednesdays.
A modern Korean restaurant that has incorporated Western palates and flavors into their routine. The dining room features a minimalist ambience.
The culinary school offers Chicago residents a place where they can taste the budding skills of soon-to-be chefs in training. A portion of guest gratuity from the Dining room are put in a student scholarship fund.
Divas, who impersonate iconic performers and lip-sync their songs, serenade patrons as they dine on eclectic contemporary American cuisine in a bright interior that is reminiscent of 1950s supper clubs.
A Logan Square hot spot that offers American classic comfort food. Kuma's tries to provide an upscale ambience without appearing too pretentious.
A cozy Logan Square eatery featuring organic cooking, seasonal ingredients, and an ever-changing menu, Lula Cafe is known for packing in the regulars, affordability, and brunch. Consider putting this hip spot with constantly changing local artwork on the walls and indie music in the air on your list.
Gleaming high above the renowned Magnificent Mile, NoMi epitomizes sophistication in dining. Seducing diners upon first glance are the stunning appointments, distinguished art collection and awe-inspiring views of the Chicago skyline.
Prasino offers local food with a global influence. Ingredients are organic, locally sourced, and restaurant creatively reflects a sustainable lifestyle. Many vegetarian, vegan and gluten free options are available along with a wide selection of deliciously prepared meats. The environment is modern, elegant and relaxing.
Seasonal and regional American cuisine in a warm old era décor, providing a wide selection of unique cocktails.
Contemporary American cuisine, redefined by Chef/Owner Stephen Gillanders's most inspiring culinary experiences from around the world.
A quaint cafe inside a fine food grocery. The cafe serves quality focused, modern comfort food. Great for breakfast or lunch....both served all day long!
An eccentric and small restaurant that uses organic ingredients to create simple, yet delicious breakfasts and lunches.
Uncommon Ground features contemporary American bistro cuisine with an emphasis on seasonal, regional, organic ingredients. Come enjoy a tree-lined sidewalk cafe in the summer & 2 warm, cozy fireplaces in the winter. National music acts perform nightly in an intimate acoustic listening room while art openings feature local Chicago artists monthly.
A small, nay, tiny Mexican eatery with a Chef and owner with roots in the acclaimed Pump Room.