A two-level hip and spirited restaurant experience. Conversation friendly dining upstairs and a bar and live entertainment on the lower level. Famous signature martinis and generous portions with the best people watching in the city in this large restaurant with seating for 600 people.

Carnitas Don Pedro is all about the pork. This very affordably priced, no-frills, restaurant offers a menu of traditionally prepared Mexican pork dishes in all manners of preparation including stewed, fried, and chopped for tacos. This family owned and family friendly restaurant is BYOB.

Carnivale's authentic, soulful cusine allows you to explore the dishes of Cuba, Puerto Rico, Brazil, Columbia, Peru, Argentina, El Salvador and Mexico as often prepared in simple kitchens over Latin America by abuelitas (grandmothers). The kaleidoscope of bright colors, salsa music, and playful decor ignites the sense of being in a Latin house party, all in a unique Kleineresque setting.

Family-run storefront spot Caspian Kabab offers authentic Persian classic food including hard-to-find dishes in a warm, friendly environment.

Whether you’re looking for breakfast, pastries, lunch, or a pre-fixe BYOB dinner, Cellar Door Provisions is the place to be. With the menu changing weekly, they strive to make food that touches the soul.

A family owned restaurant specializing in authentic Poblano foods. The chipotles and salsas are made fresh daily using ingredients grown in their own garden or imported from Mexico. The only place in Chicago serving the cemita sandwich.

Specializing in classic Greek dishes, Central Gryos provides guests with an authentic experience. The menu features their award winning gyros. To bring excitement to your meal, order the saganaki, flaming cheese! An affordable restaurant with a comfortable atmosphere that is great for families and small groups.

The hype is right - the best burger around! Go in, sit down, have a drink, relax, and eat a classy char-burger.

Chef Shangri-La is a wild Hawaiian tropical adventure. Family-style Cantonese dishes are served in a Polynesian inspired atmosphere. The Tiki Bar offers a wide variety of   cocktails including the secretly delicious “Dr. Fong.”  Enjoy live entertainment as well, just check the website for times and details.

The Chew Chew offers an ever changing seasonal Contemporary American menu. The restaurant is cozy and has a comfortable, romantic charm.    

A little piece of France in Chicago, Chez Moi transports you. This charming French Bistro offers authentic and simple French fare.

Chi Tung Restaurant serves a full menu of Chinese, Thai, and Japanese favorites. Their dedication to authenticity, freshness, and quality gives Chi Tung their well-deserved reputation, rivaling other establishments from Lincoln Park to Chinatown.

At the Chop House the owners are always present as is a live pianist, giving the restaurant a warm atmosphere. More than 1400 historical photos tell the tale of old Chicago when meat-packers, politicians and gangsters vied for control. An awe-inspiring 64-oz porterhouse, 16 and 24-oz New York Strips and 24-oz prime rib are all served charred and bursting with prime-aged flavor.

CCK is a BBQ institution in the Northwest suburbs. Only open two days a week, CCK offers classic BBQ along with unique twists on BBQ staples.

Nepalese cuisine blends the tastes of Nepal’s neighbors, Tibet, Pakistan, India, and Bhutan. Chicago Curry House brings a fresh flavor to the South Loop.

A meat free Chicago institution. Serving vegan & raw foods, organic beers & wines and margaritas.

Chicago q is an upscale barbeque experience. Chef and Professional Pit Master Lee Ann Whippen brings southern-style barbeque to Chicago with house-made rubs and quality meats, like Kobe brisket, which are smoked in wood-burning smokers early each morning. A variety of tasty homemade sauces are served on the side allowing the flavors of the meat to shine through. The menu also includes a variety of classic southern sides like Fried Green Tomatoes and tasty cornbreads. The atmosphere is modern and hip.

Southern comfort food is on the menu at Chicago’s Home of Chicken & Waffles. Soul food favorites like fried or smothered chicken, sweet potatoes, collard greens, and of course waffles are served all day in a comfortable, family friendly atmosphere. You’ll find great service and a great price.

Chief O’Neill’s is the perfect Irish pub offering terrific food and classic Irish music. Shepherd’s pie, delicious meatloaf and fish and chips are served in an atmosphere that transports you to Ireland. Stop in for some great music and a delicious award-winning pint of Guinness.

This Nepalese café has w wide variety of Chai teas to choose from. Complementing their teas, Chiya Chai offers a selection of food like savory pies, dumplings and curries.

This casual neighborhood spot serves the cuisine of the South, from barbecue to Cajun and Tex-Mex to Mexican.

A lively and colorful restaurant boasting delicious traditional Mexican cuisine and the best award-winning salsa in the land. You can also enjoy “mug-aritas” and other delicious drinks served with a smile. Seasonal seating also available on the festive outdoor patio.

This old school lounge has been around for decades. The supper-club themed setting is serving up Italian-American classics and mixing dirty martinis to order.

Homemade pizza is masterfully cooked in an authentic coal fueled brick oven at Coalfire. The dough and sauce are made fresh daily. Expect an excellent thin crust pizza with fresh, flavorful ingredients. Enjoy a nice selection of beers and cupcakes for dessert. 

An elegant sushi experience, in an upscale environment, at a moderate price. You’ll find uniquely prepared sushi dishes, such as their signature roll - the White Dragon. The platter servings make it a prefect place for groups or to experience sushi for the first time. Alcohol is B.Y.O.B