Gorditas Aguascalientes is a cafeteria style restaurant with authentic Mexican dishes. Their specialty, gorditas, are made from scratch daily with a variety of meat and vegetable fillings to order. Enjoy amazing gorditas, tacos and enchiladas follow it up with a refreshing horchata.

Senegalese cuisine is West African food influenced by North African, French and Portuguese cuisines. While fish is prominent in Senegalese cooking, Goree also offers lamb, chicken and an abundance of vegetables.

Vietnamese food is an infusion of French and Chinese cuisine. Vietnamese food is incredibly healthy and is known as the cuisine of the dipping sauces. They allow you to join in on the fun of cooking Vietnamese food by letting you cook the food right at your own table with a fondue pot, soup pot or a grill.

Elbow to elbow restaurant with soul food to bring you home. Hot sauce bottles line the walls and authentic music plays behing the chatter of the dining room.

This location just opened in September with seating for over 100 people and now, two tandoori ovens. The taste is delicious and the authentic Indian food is at it's finest.

Herb is Thai food reimagined. Their belief is that preparing fresh food helps lead a healthy lifestyle.

Hidden Manna Cafe serves customers a hearty Cajun/Creole inspired menu, featuring iconic mainstays such as gumbo and jambalaya in a low-key, cozy environment

Nepali influenced Asian/Indian fusion style of food is offered at the Himalayan. A helpful staff will help you with the vast menu. The menu offers an incredible amount of vegetarian dishes and the “heat” factor labels make it easy to order to your spice tolerance.

A no-nonsense, counter-service BBQ restaurant, serving their famous succulent, tender pork chops and other classic BBQ fare.

Honky Tonk BBQ serves up Memphis-style barbecue. All of the briskets and ribs are lightly seasoned, allowing the flavor of applewood to spice the meat. Heart-healthy side dishes counter all the cholesterol, including an amazing salad of mixed greens, walnuts and blueberries.

An old-world Italian cuisine in an old Chicago speakeasy-style establishment. Ignotz Ristorante offers a classic Italian menu and is known for its thin crust pizza and veal dishes. Family friendly.

A storefront restaurant with a hip atmosphere that features authentic Filipino food.

This is one of Chicago’s oldest restaurants and it is still run by the original Capitanini family. A classic Italian menu is complemented by a professional and knowledgeable staff serving you in a warm and whimsical Italian village setting that is really three restaurants in one place: The Village, La Cantina Enoteca, and Vivere.

Jibek Jolu offers a rare Kyrgyzstani menu to Chicago. It is a Central Asian mix of cuisines from Russia, Turkey, China, India, Afghanistan, and more. This family run restaurant offers a variety of flavorful meat dishes, savory pies, home made noodles, as well as dumplings. A cultural cuisine adventure.

A modern Korean restaurant that has incorporated Western palates and flavors into their routine. The dining room features a minimalist ambience.

Originally from Florida, this club-like elegant seafood and steak house offers their famous crab claws all year round.

A popular pan-Asian chain, Joy Yee offers large portions with a hip presentation. Do not forget Bubble Tea.

Belly dancing and live music! Don't miss the fantastic atmosphere and irresistible food!

Khan BBQ offers a wide selection of authentic Pakistani foods like Tandori Chicken, meat kababs, and rice dishes. Alcohol is not served.

Traditional Italian dining in a small, intimate dining room that looks on the open kitchen as chefs prepare casually-elegant Italian favorites.

A family owned business since 1972, La Villa starts with fantastic pizza and adds homemade family recipes to create a truly Italian-American experience. The family friendly decor is comfortable and service is attentive. The dishes are plentiful and priced right. The restaurant also offers a full-bar as well as live music Thursday through Saturday.

Originally open many years ago, this traditional Chinese restaurant has begun infusing the menu with gourmet szechuan dishes.

Authentic Lebanese dishes combining Turkish, Mediterranean, and French influences cooked from scratch with the freshest ingredients.

Family owned and operated, Log Cabin is an American steak house with foods prepared in a Greek style. Their specialty: thick, tender, delicious chops, as well as a variety of delicious menu choices. The environment is cozy and the service excellent.   

Luella’s Southern Kitchen is the place for welcoming hospitality and home-style southern cooking. Enjoy dishes like shrimp & grits, hearty macaroni & cheese, and chicken & waffles. This family friendly restaurant is a BYOB.