A small and green ladden Costa Rican restaurant that draws a wide variety of guests who come for the restaurants authenticity and charm.
Jibek Jolu offers a rare Kyrgyzstani menu to Chicago. It is a Central Asian mix of cuisines from Russia, Turkey, China, India, Afghanistan, and more. This family run restaurant offers a variety of flavorful meat dishes, savory pies, home made noodles, as well as dumplings. A cultural cuisine adventure.
J.P. Graziano is not just the oldest Italian market in Chicago, but an amazing “old-school” Italian sub shop as well. Delicious soups, seasonal salads, and deli sandwiches piled high with savory meats are served with a wide selection of imported cheeses, olive oils, pastas, and more. All at a great price too.
Kabobi Grill is a mix of Persian and Mediterranean cuisine. They are focused on their massive platters of grilled kebob and rice, but there is also an array of vegetarian selections available on the menu.
Katy’s Dumpling house is an inviting space that features Chinese and Pan-Asian food. Their handmade noodles and dumplings are features on the menu.
While the decor of this establishment is a celebration of all things kitsch, the menu moves past vintage and to offer modern flavors.
Classic comfort food and cocktails are on the menu at L. Woods. Enjoy American classics like fried chicken, ribs, chops, fish dishes and delicious desserts in a warm atmosphere. A wide selection of cocktails, wine, and beer on tap.
A family owned business since 1972, La Villa starts with fantastic pizza and adds homemade family recipes to create a truly Italian-American experience. The family friendly decor is comfortable and service is attentive. The dishes are plentiful and priced right. The restaurant also offers a full-bar as well as live music Thursday through Saturday.
Originally open many years ago, this traditional Chinese restaurant has begun infusing the menu with gourmet szechuan dishes.
Le Colonial transports guests to another time and place, vividly recapturing the beauty, romance and spirit of 1920's French-Colonial Southeast Asia. Le Colonial invigorates the senses with exquisite decor and savory authentic Vietnamese cuisine.
Located in trendy Wicker Park, Lillie’s Q serves award-winning barbecue and Southern comfort food in chic, minimalist digs.
An eclectic mix of tavern and traditional inn with a well-rounded menu of New American dishes and extensive whiskey list.
With a relaxing atmosphere and delicious food, you’ll feel right at home at Mambo Italiano. Authentic Italian cuisine is freshly prepared at the family-friendly and family-owned restaurant.
Come into Manny's any day and expect to get into a line moving quickly through this cafeteria-style Chicago institution.
This family owned and operated restaurant has served up classic Italian dishes and thin crust pizza to the northwest side since it was established in 1940. Experience live music Thursday thru Saturday at this family friendly dining room. The restaurant also includes a full service lounge.
Max & Benny’s is a family restaurant serving up classic deli favorites including Matzo ball soup and Ruben sandwiches in the suburb of Northbrook. They are also a bakery!
Traditional Mexican cuisine is served up with a modern flare at Mercadito. You'll find distinctive guacamoles and a wide variety of tacos and enchiladas. The flavors are vibrant and the ingredients are fresh and exotic. They provide a large beverage program of mixed drinks and a tequila lounge. The atmosphere is exciting, energetic, and trendy. Great for a fun night out or a special occasion; this place really comes to life at night!
Milt’s Barbecue for the Perplexed is a comfortable neighborhood gathering place serving kosher barbecue, in-house smoked meats and a variety of vegetarian options prepared in a nut-free environment. You’ll find a great cocktail program as well. Profits are shared with local charities.
MingHin offers authentic Cantonese classics and a wide variety of dim sum in the heart of Chicago’s China Town. This large restaurant is contemporary, with delightful modern Asian décor. Perfect for a meal for a small or large party.
Helmed by celebrity chef Sarah Grueneberg, Monteverde offers small Italian plates featuring pasta made by hand in the center of a lively West Loop space.
This storefront neighborhood sandwich shop, around since 1933, offers big breakfasts, lunches and dinners at a great price. There are several daily specials, but you cant beat Moons famous corned beef sandwich. Counter seating.
This traditional pizzeria is led by pizziaola Nella Grassano. With the authentic Neapolitan brick pizza oven and the handmade pastas, you’ll enjoy recipes handed down from generation to generation.
The restaurant offers a fun atmosphere offering authentic Mexican dishes, including over fourteen recipes of moles.
The family-owned New Star has been in business for over 60 years. They serve Chinese-American cuisine and have added Thai and Japanese fare to their menu.