The Duck Inn is a cozy, retro inspired gastro-tavern located at Loomis Street and the Chicago River. It combines locally sourced dining with creative duck dishes and other American menu items. It has a delicious menu of craft cocktails and local beers.

A lively atmosphere with stage musicians and dancers accompany this restaurants flavorful meats and authentic Argentinian treats.

Authentic Mexican dishes are served in a pleasant atmosphere at El Nuevo Mexicano. While the recipes are traditional, you will also find a sizable menu of vegan and vegetarian, as well as gluten free offerings. Service is great. Don’t forget to order a delicious and plentiful margarita!

The Elephant Thai serves up traditional Thai cuisine. Relax and enjoy in a bright and welcoming atmosphere.

A classic Italian restaurant, with bold rustic flavors. The ever changing menu includes a cuisine that is both seasonal and regional, providing a wide selection of wines.

An upscale brewery with an approachable but inventive New American brunch/dinner menu with a large selection of house ciders and craft brew.

Dining in Ethiopia is characterized by the ritual breaking of injera and eating from the same plate, signifying the bonds of loyalty and friendship. Enjoy authentic African cuisine intimately with your company.

The menu at Fat Rice combines traditional Asian flavors with exotic ingredients. It’s a casual atmosphere with communal tables and a full-service bar.

Firefly Grill rivals the best urban restaurants with its fresh farm-to-table cuisine and modern feel.  A creative and inventive menu, attentive service, and a nice selection of craft beers make this a “must-stop” dining option.

The food is great and "flavor-ful", the service is considered by many to be a cut above the rest, and the award winning jazz is a treat not common to the south suburbs.

The place is both a gallery for folk art and a funky cafe that specializes in New Mexican cooking (there are subtle differences between this cuisine and Tex-Mex, or California Mex, or Mex Mex). Flo gets its peppers directly from a farmer in New Mexico, so the taste is as genuine as anything in Santa Fe.

As Chicago’s first botanical brewery, Forbidden Root aims to create seasonal dishes that highlight their unique craft beers.

Forno Rosso offers a delicious wood burning oven Neopolitan-style pizza and other authentic Italian dishes. The food is fresh, delicious and fast.  Incredible cocktails. The atmosphere is modern and welcoming.  The service is excellent.

A casual and traditional Chinese restaurant with all the favorite dishes.

Frontier offers a unique dining experience in a rustic tavern atmosphere. The menu includes a variety of exotic meat options and inventive side combinations.   Groups can enjoy whole animal service carved tableside served family style with sides.  The menu also includes exotic meats like bison, kangaroo, turtle, or alligator.  The atmosphere is welcoming and relaxed and they have a great cocktail and beer menu.

The Gage is a vibrant bar and restaurant, serving American cuisine with global influences. Enjoy a classic pub feel contrasted by a quality fine-dining experience. Plentiful dishes are offered on an eclectic and creative menu that includes rare items like Scottish eggs or chilled watermelon soup. Guinness is on tap, the wine list is extensive, and the desserts are divine. The service is attentive and knowledgeable.

For over forty years, the Gale Street Inn has been renowned as one of Chicago's favorite places for BBQ Ribs. Also, try steaks, chops or fresh seafood selections.

Southern hospitality in the middle of the park! Giant City Lodge offers a menu of classic down-home cooking. Fried chicken, mashed potatoes, BBQ beans, and a Friday night fish fry are served in a spacious rustic lodge setting. The Lodge also features a historic lounge and bar, gift shop, and guest cabins.

Gio’s Café will surprise you. As you enter the deli, you’ll discover a cozy Italian kitchen with checked table cloths and a delicious menu of meat, chicken, seafood, and pasta dishes. Other offerings include freshly prepared Panini sandwiches, sausage and peppers, and arrancini. Portions are large and the price is right. A BYOB restaurant.   

Go 4 Food is a Chinese Fusion restaurant specializing in seafood. This Michelin Award-winning spot has creative dishes for all to enjoy.

Go 4 Food is a Chinese Fusion restaurant specializing in seafood. This Michelin Award-winning spot has creative dishes for all to enjoy.

Premiered 10/26/2018.

One of the only in Chicago, Gogi serves up Korean BBQ cooked right at your own table on authentic charcoal grills. Bring your friends to enjoy grilled meats, savory pancakes, and array of banchan and more.

An “old school” neighborhood chop house providing excellently prepared steaks and chops, as well as other classically prepared dishes at a terrific price. Famous for its French onion soup. Family friendly.

Gorditas Aguascalientes is a cafeteria style restaurant with authentic Mexican dishes. Their specialty, gorditas, are made from scratch daily with a variety of meat and vegetable fillings to order. Enjoy amazing gorditas, tacos and enchiladas follow it up with a refreshing horchata.

Senegalese cuisine is West African food influenced by North African, French and Portuguese cuisines. While fish is prominent in Senegalese cooking, Goree also offers lamb, chicken and an abundance of vegetables.