Traditional Mexican cuisine is served up with a modern flare at Mercadito. You'll find distinctive guacamoles and a wide variety of tacos and enchiladas. The flavors are vibrant and the ingredients are fresh and exotic. They provide a large beverage program of mixed drinks and a tequila lounge. The atmosphere is exciting, energetic, and trendy. Great for a fun night out or a special occasion; this place really comes to life at night!

Located in the Blackstone Hotel, Mercat a la Planxa creates Catalan style tapas.

The Willoway Mansion was built in 1847 and sits on a pristine four-acre estate near downtown Naperville. After a meticulous renovation that brought back the mansion's original charm as well as added modern conveniences to the restaurant, Meson Sabika opened it's doors in 1990. Guests can dine indoors and enjoy the grace and charm reminiscent of a European Villa or can choose to sit outdoors on the terrace while enjoying the ultimate alfresco experience underneath 150-year-old oak trees which cover the estate.

Mi Tocaya Antojería celebrates the storied and rich history of Mexico and its cuisine, crafting unique takes on Mexican mainstays with a focus on fresh, authentic places.

The menu features the zesty, earthy cuisine of Rome and the surrounding Tuscany area. The pasta menu changes seasonally. This sophisticated, yet fun trattoria offers a selection of value focused Italian and American wines and excellent service.

At Midori, the food is as healthy as it is fresh. There are private rooms for large parties, plus private karaoke!

Milt’s Barbecue for the Perplexed is a comfortable neighborhood gathering place serving kosher barbecue, in-house smoked meats and a variety of vegetarian options prepared in a nut-free environment. You’ll find a great cocktail program as well. Profits are shared with local charities.

MingHin offers authentic Cantonese classics and a wide variety of dim sum in the heart of Chicago’s China Town.  This large restaurant is contemporary, with delightful modern Asian décor.   Perfect for a meal for a small or large party.

Mirai Sushi's sleek & lively setting combines modern elegance with a twinge of funk while introducing a modern approval to Japanese cuisine. The menu juxtaposes traditional Japanese selections with a variety of ingredients from other cultures to create a diverse experience.

A casual and reasonably priced French restaurant with a hint of Cuban flare.

Miss Saigon aims to bring fresh authentic Vietnamese food to its customers. They bring classic flavors along with new ones seen in Saigon today. BYOB

Focused on personal service and tight execution, Momotaro mixes modern Japanese with traditional culture. Everything from food to drink is designed to elevate your dining experience.

For the Northwest suburbs, Montarra Grill is a hidden gem with a downtown feel. It serves Contemporary American cuisine with top notch service.

Helmed by celebrity chef Sarah Grueneberg, Monteverde offers small Italian plates featuring pasta made by hand in the center of a lively West Loop space.

Mott Street serves an Asian-inspired night-market menu. It’s served family-style in an eclectic atmosphere. Brunch is served Sundays.

Nana is a farm-to-table organic restaurant focused on sustainable and seasonal ingredients. This family-owned restaurant serves delicious breakfast and brunch dishes with Mexican influences. The atmosphere is warm and cozy with exposed brick walls and butcher block tables. They offer fresh squeezed juices and house-made chorizo. Nana also has a full bar with a wide selection of daytime cocktails and beverages.

Nando Milano is a classic Italian trattoria offering homemade pastas, breads and desserts. You will encounter excellent service and wine selection in a welcoming, casual setting.

This traditional pizzeria is led by pizziaola Nella Grassano. With the authentic Neapolitan brick pizza oven and the handmade pastas, you’ll enjoy recipes handed down from generation to generation.

The restaurant offers a fun atmosphere offering authentic Mexican dishes, including over fourteen recipes of moles.

The family-owned New Star has been in business for over 60 years. They serve Chinese-American cuisine and have added Thai and Japanese fare to their menu.

Although the new American menu is unique and delicious, Niche also boasts an impressive beverage program. It is home to an impressive collection of beers, wines and over 400 whisky options.

Classic Midwestern fare is on the menu at Nicksons. Delicious food is served in a comfortable atmosphere with excellent service.   

Located at the Thompson Hotel, Nico Osteria delivers an inviting dining experience for breakfast, lunch and dinner. The menu includes house-made pasta and the freshest seafood.

A family owned Mediterranean Middle-Eastern restaurant that provides flavorful dishes at a great price. Classic menu offerings include hummus, falafel, schwarma, and kefta, along with more interesting fare in large portions. The chicken schwarma is a perfected family recipe. The juice is fresh squeezed and Middle Eastern coffees are brewed. Alcohol is BYOB.

Gleaming high above the renowned Magnificent Mile, NoMi epitomizes sophistication in dining. Seducing diners upon first glance are the stunning appointments, distinguished art collection and awe-inspiring views of the Chicago skyline.