Authentic Cuban cuisine is on the menu at Paladar. Dishes like empanadas, grilled or stewed meats, plantains, and paella are prepared to perfection. The atmosphere is warm and the service is very helpful and friendly. Great for people who are new to Cuban cuisine. Enjoy live music on the weekends.
William Reynolds, the provost of the Washburne Culinary Institute, heads up this restaurant at the South Shore Cultural Center.
Northern Chinese food and authentic pot stickers are served.
Preservation Bread & Wine is located in the quaint town of Geneva. The seasonal menu includes a delicious variety of cheeses, meats, and savory bites paired with a first-class selection of wines and spirits. The ambiance is relaxing and the service in exceptional. Go for the food, stay for the comfort.
Psistaria offers a bountiful menu of traditional authentic Greek dishes in a warm, comfortable atmosphere. Enjoy dishes like char grilled octopus, moussaka, dolmades, lamb, fresh fish fileted tableside and flaming saganaki. Excellent service and terrifically affordable.
Latin American cuisine is served in a party atmosphere! Enjoy traditional and authentic Colombian dishes like chorizo, empanadas, fried plantains, and perfectly grilled flank steak, chicken and pork. The exotic décor will transport you to an outdoor fiesta, all indoors! The DJ and the dance floor come alive after 9:00 pm.
Serving the best dumplings in town, QXY aims to be unique yet authentic. Along with serving their vast array of dumplings, they also offer classes on how to make them.
Offering generous portions of homemade Italian cuisine, Agostino is a charming white table cloth and cozy dining destination.
Designer Ralph Lauren's restaurant adventure. An elegant and wooded club-like dining room and a polite wait staff accompany the contemporary American cuisine. Do not miss the Sunday brunch.
Started by a Russian immigrant who found barely any familiar cuisine in a new country, Russian Tea Time westernizes Russian dishes to offer authentic courses that extended to all the meals of the day - not just tea time.
Sankyu serves up authentic Japanese sushi, ramen and yakisoba. Dishes are meant to be shared.
On Santorini with its turquoise blue seas and black sandy beaches, the people have been forever dependent upon locally grown produce, fish and seafood to satisfy their palates. These delicacies are adopted at Santorini Restaurant as well. The menu contains more than 20 seafood options flown in fresh daily. Hallmark entrees include Greek Style Whole Red Snapper and Whole Black Sea Bass, filleted by tableside at your request.
The exquisite Asian decor enhances the intimate atmosphere of this venue, which is unique to the city of Chicago. Seating capacity is for 75 guests with additional seating on the Terrace during temperate weather.
You will find authentic Polish dishes served with old world charm at Smak Tak. Traditionally prepared pierogies, dumplings, soups, a variety of meats and polish sausage are served in a cozy atmosphere. BYOB.
Social offers a locally sourced, seasonal menu that is artfully crafted and beautifully presented in a warm and comfortable environment. You’ll find small plates and main courses that are inventive and creative. The menu also includes perfectly aged, hand-cut steaks and chops. The talented bar staff prepares some memorable cocktails too!
Tapas Valencia offers a wide range of creative Spanish tapas and unique martinis. The colorful and lively atmosphere provide for a fun night out, whether you sit at the bar or in a booth near the stage, where they often feature flamenco dancers.
From silk Thai lanterns and colorful beaded curtains that hang from the ceiling to an original Brunswick bar painted in gold and turquoise, this is clearly not your father's steakhouse. The Tavern's menu features USDA prime beef!
An eccentric and small restaurant that uses organic ingredients to create simple, yet delicious breakfasts and lunches.
Traditional southern Indian cuisine, located on Chicago's Indian neighborhood.
Traditional southern Indian cuisine, located on Chicago's Indian neighborhood.
The melding of contemporary Indian and Latin American cuisines with a selection of untamed regional Indian fare "Heat" - tapas, signature entrees, hedonistic desserts, boutique latin & global wines, "herb & spice" cocktails.
With a dining room that is reminiscent of a more glamorous time, Vie uses local products to create fragrant flavors and drinks and wines.
A restaurant that has been around for decades, White Fence Farm offers classic home cooking in an eclectic, warm atmosphere. Enjoy fresh fried chicken, baked potatoes, and steak, as well as a delicious brandy ice for dessert. Great for large groups and families; you’ll find a petting zoo and an antiques museum on site as well.
Zia’s Trattoria offers traditional Italian cuisine in a rustic setting.