Classic Ethiopian vegetarian dishes in a warm atmosphere.
The Duck Inn is a cozy, retro inspired gastro-tavern located at Loomis Street and the Chicago River. It combines locally sourced dining with creative duck dishes and other American menu items. It has a delicious menu of craft cocktails and local beers.
Authentic Mexican dishes are served in a pleasant atmosphere at El Nuevo Mexicano. While the recipes are traditional, you will also find a sizable menu of vegan and vegetarian, as well as gluten free offerings. Service is great. Don’t forget to order a delicious and plentiful margarita!
A classic Italian restaurant, with bold rustic flavors. The ever changing menu includes a cuisine that is both seasonal and regional, providing a wide selection of wines.
An upscale brewery with an approachable but inventive New American brunch/dinner menu with a large selection of house ciders and craft brew.
The menu at Fat Rice combines traditional Asian flavors with exotic ingredients. It’s a casual atmosphere with communal tables and a full-service bar.
Fig & Olive offers a menu of Mediterranean dishes, also inspired by Italian and Spanish cuisines. Discover exquisitely presented dishes and a creative cocktail menu. Enjoy the seasonal menu in a light and airy space with an elegant bar area.
Firefly Grill rivals the best urban restaurants with its fresh farm-to-table cuisine and modern feel. A creative and inventive menu, attentive service, and a nice selection of craft beers make this a “must-stop” dining option.
The food is great and "flavor-ful", the service is considered by many to be a cut above the rest, and the award winning jazz is a treat not common to the south suburbs.
Forno Rosso offers a delicious wood burning oven Neopolitan-style pizza and other authentic Italian dishes. The food is fresh, delicious and fast. Incredible cocktails. The atmosphere is modern and welcoming. The service is excellent.
Frontier offers a unique dining experience in a rustic tavern atmosphere. The menu includes a variety of exotic meat options and inventive side combinations. Groups can enjoy whole animal service carved tableside served family style with sides. The menu also includes exotic meats like bison, kangaroo, turtle, or alligator. The atmosphere is welcoming and relaxed and they have a great cocktail and beer menu.
The Gage is a vibrant bar and restaurant, serving American cuisine with global influences. Enjoy a classic pub feel contrasted by a quality fine-dining experience. Plentiful dishes are offered on an eclectic and creative menu that includes rare items like Scottish eggs or chilled watermelon soup. Guinness is on tap, the wine list is extensive, and the desserts are divine. The service is attentive and knowledgeable.
Gather offers a locally sourced menu in a relaxed and comfortable atmosphere. A season menu is paired with an excellent wine selection. The ambiance is enhanced by the open kitchen design. A restaurant that is perfect for any occasion.
An authentic Lithuanian restaurant with everything in between. The building is located across from the Chicago Fire stadium.
The largest restaurant in Greek Town, Greek Islands offers fresh seafood, authentic Greek dishes, and a fantastic wait staff.
Kurds from Syria and Turkey join together to create an authentic and eclectic Mediterranean-Middle Eastern menu. Sit and enjoy The Gundis, Chicago’s first Kurdish restaurant.
With its checkered tablecloth and pine walls, this Italian eatery will remind you of the old days as you stuff your face with classic dishes.
Enjoy an ever changing menu of locally sustainable organic ingredients in a fine dining atmosphere at Inovasi. The service is top notch, as you enjoy uniquely prepared Contemporary American dishes in a quiet and relaxed space. Enjoy live music on Wednesdays.
Ja’ Grill is the place to go in Chicago for perfectly prepared Jamaican cuisine. You’ll discover incredibly vibrant flavors with the jerk and curry dishes, as well as classics like plantains, rice & beans, oxtail and goat dishes. The vibe is cool and lively.
Kal’ish is an all vegan, plant-based restaurant that aims to create a dining experience that is good for the body and environment.
A crab house akin to those of the old days - crab shells litter the floor and tanks of crabs wait for their delicious demise.
Divas, who impersonate iconic performers and lip-sync their songs, serenade patrons as they dine on eclectic contemporary American cuisine in a bright interior that is reminiscent of 1950s supper clubs.
While the decor of this establishment is a celebration of all things kitsch, the menu moves past vintage and to offer modern flavors.
Serving a wide selection of American dishes, Krapil’s hits the spot. From steaks to delicious pizzas, this northwoods styled restaurant has been keeping people coming back for over 50 years. The patio boasts a fun vibe and live bands on the weekend.
La Bruquena serves up authentic Puerto Rican cuisine.