This old school lounge has been around for decades. The supper-club themed setting is serving up Italian-American classics and mixing dirty martinis to order.
A classic Chicago steakhouse with a club-like atmosphere that is perfect for casually elegant dining. Offers a banquet hall and seasonal outdoor seating along the Chicago River.
Forno Rosso offers a delicious wood burning oven Neopolitan-style pizza and other authentic Italian dishes. The food is fresh, delicious and fast. Incredible cocktails. The atmosphere is modern and welcoming. The service is excellent.
J.P. Graziano is not just the oldest Italian market in Chicago, but an amazing “old-school” Italian sub shop as well. Delicious soups, seasonal salads, and deli sandwiches piled high with savory meats are served with a wide selection of imported cheeses, olive oils, pastas, and more. All at a great price too.
Helmed by celebrity chef Sarah Grueneberg, Monteverde offers small Italian plates featuring pasta made by hand in the center of a lively West Loop space.
This traditional pizzeria is led by pizziaola Nella Grassano. With the authentic Neapolitan brick pizza oven and the handmade pastas, you’ll enjoy recipes handed down from generation to generation.
An intimate Italian restaurant that pays great attention to detail. Old world recipes, homemade sauces, and large portions of pasta are sure to satisfy. The atmosphere has a warm family feel. Dont leave without tasting the cannoli!
A true family business, Sapori owner Antonio Vitello comes from a long line of pizzeria owners. He also hand-built the wood fire oven they cook in.
Viaggio, meaning journey, provides a culinary journey to the southern region of Italy. This family friendly restaurant offers a menu including a hearty assortment of homemade pasta dishes, hand-made sausage, and a meatball salad that will not leave you hungry. The dishes are plentiful and the staff will treat you like family.