Serai specializes in Malaysian and South East Asian cuisine. Here you can dive into foods you’ve never experienced with helpful staff guiding you the whole way.

Lost Lake transports guests to a tropical paradise with lush décor, elaborate rum cocktails, and Asian-inspired small plates in a cozy neighborhood bar.

An eclectic mix of tavern and traditional inn with a well-rounded menu of New American dishes and extensive whiskey list.

Giant offers seasonal New American and some ethnically inspired dishes and craft cocktails, all served in a funky, trendy space adorned with local art.

Mi Tocaya Antojería celebrates the storied and rich history of Mexico and its cuisine, crafting unique takes on Mexican mainstays with a focus on fresh, authentic places.

During the day, Arbor is a café, but at night, it serves a pre fix Midwestern Omakase, with or without wine pairings. The menu changes every two weeks, and you can choose between 3,5 and 7 courses.

Quiote boasts an inventive menu and colorful Mexican cuisine. Don’t forget to make your way to the basement to stop in to Mezcaleria.

This Nepalese café has w wide variety of Chai teas to choose from. Complementing their teas, Chiya Chai offers a selection of food like savory pies, dumplings and curries.

Bang Bang Pie is committed to continuing Midwestern cooking traditions with pies and biscuits. It prides itself on hospitality, decadence and café life.

This diner is now closed.