Social offers a locally sourced, seasonal menu that is artfully crafted and beautifully presented in a warm and comfortable environment. You’ll find small plates and main courses that are inventive and creative.  The menu also includes perfectly aged, hand-cut steaks and chops. The talented bar staff prepares some memorable cocktails too!

Sushi Station is a fun take on the sushi dining experience. Serving Kaiten Sushi style, uniquely crafted, fresh sushi, served on small plates, revolves on an enclosed conveyor belt. A self-serve experience, customers select their favorites as they go by. The affordable price is determined by the color of the small plates. The friendly service will also take orders if you don’t see it go by on the belt. A perfect place for people who love sushi and a simple, reasonably priced, delicious experience.

Sushi Station is a fun take on the sushi dining experience. Serving Kaiten Sushi style, uniquely crafted, fresh sushi, served on small plates, revolves on an enclosed conveyor belt. A self-serve experience, customers select their favorites as they go by. The affordable price is determined by the color of the small plates. The friendly service will also take orders if you don’t see it go by on the belt. A perfect place for people who love sushi and a simple, reasonably priced, delicious experience.

Premiered 01/20/2012.

Tiparos has served authentic Thai cuisine for fifteen years, enticing diners with delicious entrees, homemade desserts and prompt service in a warm and friendly atmosphere.

Traditional southern Indian cuisine, located on Chicago's Indian neighborhood.

Traditional southern Indian cuisine, located on Chicago's Indian neighborhood.

A minimalist decor utilizing wood salvaged from old Indonesian fishing ships to decorate the walls and as seating. A unique communal dining experience featuring a simplified menu of Korean flavors. B.Y.O.B.

With a dining room that is reminiscent of a more glamorous time, Vie uses local products to create fragrant flavors and drinks and wines.

Sushi and incredible ramen are on the menu at Wasabi. Tonkotsu broth is simmered for over 40 hours to create delicious ramen dishes. Also enjoy a wide variety of rolls, sashimi, and other small plate offerings. A BYOB restaurant.

A restaurant that has been around for decades, White Fence Farm offers classic home cooking in an eclectic, warm atmosphere. Enjoy fresh fried chicken, baked potatoes, and steak, as well as a delicious brandy ice for dessert. Great for large groups and families; you’ll find a petting zoo and an antiques museum on site as well. 

Yuzu offers expertly prepared sushi and Japanese style robata grilled dishes in a modern, yet whimsical and relaxed environment. Sushi is presented in artfully designed and tasty sauces. Flame grilled and skewered meats, fish and vegetables are deliciously spiced and perfectly priced. BYOB.

Zia’s Trattoria offers traditional Italian cuisine in a rustic setting.