Beatrix offers a menu of American favorites with in a vibrant, high-energy atmosphere. There is an incredible selection of salads and dishes with a healthy twist to try, including a few amazing must-have desserts.
Cafe Iberico is a festive restaurant with a party-like ambience. Iberico specializes in the regional cuisines of Spain.
Elegant yet rustic, Coco Pazzo presents authentic Tuscan Italian cuisine brought to life with the finest local and organic ingredients the season has to offer. Executive Chef Chris Macchia is a master of flavorful creations using the simple ingredients of the Tuscan tradition.
California style cooking meets Mediterranean flavors at this restaurant. Small plates are at the core of the menu along with dips and spreads.
A throwback to the old days steak house. Think fans of Frank Sinatra and Dean Martin. Dress is generally business nice or similar.
Gleaming high above the renowned Magnificent Mile, NoMi epitomizes sophistication in dining. Seducing diners upon first glance are the stunning appointments, distinguished art collection and awe-inspiring views of the Chicago skyline.
With beautiful city and water views, River Roast serves up contemporary tavern fare. They also feature live music and craft cocktails.
Sleek Japanese steakhouse and sushi, with a wood-fired robata grill as the centerpiece of a vibrant, intimate space.
RPM Steak is a traditional steakhouse with a modern twist. Not only do they serve prime cuts of meat, they also feature a raw-bar and a craft cocktail program.
Big and bustling, Shaw's Crab House stands as a monument to fish and seafood. Besides the usual popular dishes, Shaw's management team is passionate about presenting treats such as Pacific salmon, fresh king crab, and smelt during their short seasons.
Not your average sushi restaurant, Union Sushi offers a wide selection of robata grill menu items and unique meats, as well as their own unusual house sushi. The vibe is electric, chic and very modern.