Blues bar and restaurant named after Chicago bluesman, Eddy "The Chief" Clearwater.

Nuevo Latino cuisine with unique offerings such as sautéed tilapia with preserved lemon, caper and olive salsa and trout with bacon, mushrooms and piquillo butter.

A wide selection of Middle Eastern cuisines made fresh everyday. A friendly atmosphere, with healthy, fresh food that is affordable. Counter service with several vegetarian and vegan specialties. Alcohol is not permitted.

A flavorful barbeque restaurant offering a wide variety of smoked meats and vegetables in a spirited atmosphere. Live musical entertainment 7 nights a week.

Piece unites classic New Haven-style thin crust pizza with award-winning microbrews in a spacious loft setting. We opened in July 2001 after transforming a roofing company garage into a casual pizzeria complete with a skylite ceiling and sunken lounge area.

Milk & Honey Cafe first opened it's doors for lunch in June of 2002 serving gourmet sandwiches, fresh salads, made from scratch soups and house baked pastries. The cafe now serves breakfast and lunch seven days a week. The cafe, located in Chicago's eclectic Wicker Park neighborhood, offers outdoor seating in the summer months and a cozy fireplace during the winter. Beer, wine and a limited liquor menu is also available

A small and green ladden Costa Rican restaurant that draws a wide variety of guests who come for the restaurants authenticity and charm.

All are welcome at this hip and relaxing cafe. Enjoy a sandwich, or sit back with a latte.

This casual, family-owned Cuban restaurant specializes in hearty portions of the house specialty, paella Valencia, made with mild, yellow rice and a mix of meats and seafood.

Warmth, charm and mystery makes this place a spot for many regulars! Le Bouchon of Chicago is a French bistro at Armitage & Damen.