Noon-O-Kabob By: Susan Klein Bagdade
The Restaurant That Keeps Me . . . Content, Captivated, Captive: by Steve Renfro
By
Anonymous
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Rocks By: Ashley Streichert
By
Anonymous
Chicago Fire House By: Jahan Kashani
Click Your Heels Three Times By: KD King, featured Check, Please! Guest
By
Anonymous
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The Downtown Family, and the Uptown Cafe
By
Gina Witt
Throughout my life, I've occasionally been noticed for my quirky style, but never my expensive taste. I have always earned a look of disdain when, on receiving a compliment on an outfit, I've blurted proudly, “It's second-hand. Two bucks! And I sewed the top!” I admit, I think that good things don't have to cost a fortune.
Now, I have two kids under the age of three that I love to share meals with. However, I don't believe in bringing our kids along to fancy restaurants, because I feel that a $32 steak is a waste of money when served with a side of screaming.
Café Ba Ba Reeba By: Rudy Abiera
Turquoise: A Delicious Gem By: Tom Gull
By
Anonymous
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