In today’s busy world, getting ready for Thanksgiving dinner can be stressful, but the choice of which wine to serve with your holiday meal shouldn’t be.

With a little planning and the following techniques we can all unleash our inner Anthony Bourdain and seek out the good stuff.

Almost 80 years after Prohibition was repealed, cider is once again popular in the U.S., as the craft beer revolution has reignited our taste for this historic beverage.