Now Serving

Forbidden Root, Miss Saigon, Sofi | Sat, July 18 at 4:30 pm on WTTW HD

Qxy, Milwalky Trace, Senor Pan | Sat, July 25 at 4:30 pm on WTTW HD

Band of Bohemia, Turquoise, Dancing Marlin | Sat, August 1 at 4:30 pm on WTTW HD

Chicago Restaurants

 

En Hakkore

Ahjoomah’s Apron

The Elephant Thai

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Athenian Room

Athenian Room is a delightful casual Greek dining experience in Lincoln Park. The kalamata Greek chicken is the signature dish to try in this over 40 year old restaurant. The portion sizes and price points are fantastic! Alcohol is not served. 

Ahjoomah’s Apron

Ahjoomah’s Apron offers an authentic Korean menu in a sleek, modern environment. Enjoy delicious Korean dishes and a wide selection of small plates. A huge bang for your buck, excellent price points. Fun, great for groups as well as people who are new to Korean food. BYOB.

Wakamono

Wakamono offers a traditional Japanese menu that emphasizes a high standard for the art and flavor of the cuisine. Sushi rolls, sashimi, tempora, and ramen dishes are prepared with fresh ingredients and with generous portions. The ambiance is contemporary and relaxing.    

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Fall Flavors – Caramel

“Anyone who thinks they're too grown up or too sophisticated to eat caramel corn is not invited to my house for dinner.”

                        --Ruth Reichl

World of Food: Halloween
Halloween

“The children running home
Beneath a twilight sky
Oh, for the fun of them
When I was one of them…”

--Johnny Mercer/Barry Manilow, “When October Goes”

 

"Halloween was confusing. All my life my parents said, 'Never take candy from strangers.' And then they dressed me up and said, 'Go beg for it.'"
--Rita Rudner

Ginger
Fall Flavors – Ginger

There are precious few edibles that are known to be delicious and therapeutic, but ginger (or ginger root) is definitely one of them.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.