TWO uses locally sourced products so the creative menu changes with the seasons. Tapas style, dishes are served on medium plates perfect for sharing with more than one person. The food is fabulously flavorful, the cocktails are incredible, and the desserts are divine. 

Ttowa means “come again” in Korean and you will for this traditional Korean cuisine with a modern twist. Bulgogi beef, crispy marinated pork belly, rice bowls, dumplings and a range of spicy flavors await you in a relaxed and comfortable atmosphere. The friendly, helpful service makes this a great place for first-timers to Korean cuisine

Bold, authentic Thai flavors are on the menu at Andy’s Thai Kitchen. You’ll find a selection of perfectly prepared classic Thai dishes, many packing a heated punch. To keep their prices competitive, credit cards are not accepted – cash only. BYOB. 

Gather offers a locally sourced menu in a relaxed and comfortable atmosphere. A season menu is paired with an excellent wine selection. The ambiance is enhanced by the open kitchen design. A restaurant that is perfect for any occasion.

Gorditas Aguascalientes is a cafeteria style restaurant with authentic Mexican dishes. Their specialty, gorditas, are made from scratch daily with a variety of meat and vegetable fillings to order. Enjoy amazing gorditas, tacos and enchiladas follow it up with a refreshing horchata.

Family owned and operated, Log Cabin is an American steak house with foods prepared in a Greek style. Their specialty: thick, tender, delicious chops, as well as a variety of delicious menu choices. The environment is cozy and the service excellent.   

Social offers a locally sourced, seasonal menu that is artfully crafted and beautifully presented in a warm and comfortable environment. You’ll find small plates and main courses that are inventive and creative.  The menu also includes perfectly aged, hand-cut steaks and chops. The talented bar staff prepares some memorable cocktails too!

Southern hospitality in the middle of the park! Giant City Lodge offers a menu of classic down-home cooking. Fried chicken, mashed potatoes, BBQ beans, and a Friday night fish fry are served in a spacious rustic lodge setting. The Lodge also features a historic lounge and bar, gift shop, and guest cabins.

Firefly Grill rivals the best urban restaurants with its fresh farm-to-table cuisine and modern feel.  A creative and inventive menu, attentive service, and a nice selection of craft beers make this a “must-stop” dining option.