Sam Toia
President, Illinois Restaurant Association
The President of the Illinois Restaurant Association on Chicago restaurants. There are 16,000 restaurants in Chicago. How do these drive tourism and boost neighborhoods outside downtown?
More from Chat, Please!
Gabriel Magliaro
Co-founder, Half Acre
Michael Roper
Owner, Hopleaf
On craft beer
Jimmy Bannos, Sr.
Chef/Owner, Heaven on Seven
Jimmy Bannos, Jr.
Chef, Purple Pig
On growing up in the restaurant industry
Kimbal Musk
Co-founder, The Kitchen
Tovah McCord
Regional Director, The Kitchen
On Learning Gardens
