Karen Herold
Restaurant Designer, Girl and the Goat
The design of a restaurant can make or break it – how does the designer behind the Girl and the Goat and other restaurants go about creating a unique ambiance?
More from Chat, Please!
Mohammed Sekhani
Veteran Server, Gibsons
Kathy O'Malley Piccone
Managing Partner, Gibsons
On service
Jim Slama
Founder, FamilyFarmed
On the Good Food Movement
Adrienne Lo and Abraham Conlon
Owners of Fat Rice
On Macanese cuisine
