Now Serving

Robert's Pizza & Dough, Entente, Red Hot Ranch | Sat, October 31 at 4:30 pm on WTTW HD

Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Forno Rosso

La Palapa

Chicago Magic Lounge

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Psistaria

Psistaria offers a bountiful menu of traditional authentic Greek dishes in a warm, comfortable atmosphere. Enjoy dishes like char grilled octopus, moussaka, dolmades, lamb, fresh fish fileted tableside and flaming saganaki. Excellent service and terrifically affordable. 

Tio Luis Tacos

Tio Luis Tacos offers a menu of traditional Mexican dishes, many from the region of Guadalajara Halisco. Known for their great steak tacos, the food is authentic and delicious. The atmosphere is warm, the service is delightful and the price is right! 

Roister

The kitchen is the restaurant and the restaurant is the kitchen. Roister bring a full culinary experience to its guests. Their primal cooking techniques are combined with modern technology to produce wonderful results.

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Blogs

Bring a hearty appetite for the burgers at Lockdown
This Week’s Episode: Kingsbury Street Café, The Portage and Lockdown

While completing a spirits course at Southern Wine & Spirits Spirit Academy, I was introduced to Lockdown.

The Dish on Desserts

There’s more than a little bit of whimsy on the pastry menus at moto and iNG, Homaro Cantu’s double whammy of envelope-pushing molecular gastronomy.

Roots Handmade Pizza
Cheesy, Spicy, Doughy Pizza!

A new menu is on deck at Roots Handmade Pizza, and it’s chock full of cheesy, spicy, doughy warmth. Guest chefs, gluten-free pizza, “foldover” sandwiches, and desserts comprise the decadent new offerings, filling up the Quad City-inspired pizzeria’s comfort food quota for the season. You don’t come to a pizzeria to eat light.

 

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.