Now Serving

Robert's Pizza & Dough, Entente, Red Hot Ranch | Sat, October 31 at 4:30 pm on WTTW HD

Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Taqueria La Lagartija

Redhot Ranch

Thithi’s

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Flo & Santos

A Polish and Italian tavern style eatery, Flo & Santos offers delicious pizza as well as Polish classics like pierogis and kielbasa. Thin, crispy pizza is made from scratch daily. The pork wings smothered in buffalo sauce are a favorite.  It’s a great place to watch your favorite sports game. Large portions and friendly service keep people coming back.  

Raisu

Raisu

Raisu is a comfortable Japanese spot offering nigiri, sashimi, maki, and omekase in a friendly, unassuming space. Chef Simon Liew sources his fish twice a week from Tokyo’s Tsukiji fish market.

Fulton Market Kitchen

Part restaurant, part bar and part art gallery. Globally inspired food and quirky cocktails all served in a space unlike any other.

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Blogs

New Mexico pozole
New Mexico

“Where the Piñon Mesa rolls
And the campfire cures your woes
Watchin' the sly roadrunner flee
On the tail of an autumn breeze…

That's where you'll find me
Where the big back country lies
There the cowboy's free to ride
Out under New Mexico skies.”

  -- “Under New Mexico Skies” (New Mexico’s Official State Song)

World of Food: Cupcakes
Cupcakes

“Dream as if you’ll live forever; eat cupcakes as if you’ll die today.”
--Unknown

“Coffee makes it possible to get out of bed. Cupcakes make it worthwhile.”
--Unknown

Sustainable Eating

For most of us, there is a giant disconnect between us and the food we eat, and we, and the environment, are not better for it.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.