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Pelago, Spinning J, Raisu | Sat, October 24 at 4:30 pm on WTTW HD

Robert's Pizza & Dough, Entente, Red Hot Ranch | Sat, October 31 at 4:30 pm on WTTW HD

Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Gorditas Aguascalientes

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The Duck Inn

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Chicken Raguso

Antico Posto

Located in Oakbrook Center, Antico Posto offers handcrafted pasta dishes, homemade brick oven pizzas, house churned gelato and a delicious menu of other Italian classics. They provide a wonderful selection of wines. The service is knowledgeable and friendly. The atmosphere is bustling, yet comfortable and warm.   

Pozoleria San Juan

Fresh made hominy is used for all the pozole at Pozoleria San Juan. Pozole, a soup which comes in the three colors of the Mexican flag; green, white, and red, is prepared daily along with a variety of classic Mexican dishes. Enjoy a delicious bang-for-your-buck at this neighborhood BYOB. 

Bia’s Café Marianao

A Cuban fast-food restaurant with a great atmosphere. Bia’s specializes in Cuban Sandwiches and prides themselves on their secret family recipes.

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The Local Chicago
Super Bowl Feasts

Let’s be real, the Super Bowl is as much about the food as it is about the football and the commercials. It’s of the utmost important that your table is set with snacks galore for the big game, and Chicago restaurants are rising to the occasion with winning party trays and other takeaway options to make your football-viewing festivities that much more delicious.


 

Leadbelly
This Week’s Episode: Norman’s Bistro, Leadbelly, and Birchwood Kitchen

This episode had me running from one side of the city to the next to check out the recommendations of this week’s guest reviewers. It was a fun episode for me since I had not already been to any of the recommended spots – something that has never happened before this episode! Norman’s Bistro took me to the south side and introduced me this neighborhood gem in Kenwood that’s known for its gumbo. Tune in tonight to learn how they put their signature stamp on this hearty stew.

Chef Thai Dang at Embeya
This Week’s Episode: Pozoleria San Juan, Crosby’s Kitchen, and Embeya

On tonight’s episode, we are featuring Embeya, which is a restaurant I frequent a lot – and not just because it’s a few blocks from my home.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.