Karen Herold
Restaurant Designer, Girl and the Goat
The design of a restaurant can make or break it – how does the designer behind the Girl and the Goat and other restaurants go about creating a unique ambiance?
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Gabriel Magliaro
Co-founder, Half Acre
Michael Roper
Owner, Hopleaf
On craft beer
Jimmy Bannos, Sr.
Chef/Owner, Heaven on Seven
Jimmy Bannos, Jr.
Chef, Purple Pig
On growing up in the restaurant industry
Kimbal Musk
Co-founder, The Kitchen
Tovah McCord
Regional Director, The Kitchen
On Learning Gardens
