Jim Slama
Founder, FamilyFarmed
The founder of FamilyFarmed on the Good Food Movement, the importance of sustainable, family farming, and the rise of urban farming.
More from Chat, Please!
Lee Zaremba
Head Bartender and General Manager, Billy Sunday
Julia Momose
Head Bartender, GreenRiver
On cocktails
Paul Virant
Chef/Owner, Vie (Western Springs) and Perennial Virant
On preservation and canning
Billy Lawless
Owner, The Dawson, The Gage, and Acanto
On Irish bars and whisky
