Alpana Singh
Master Sommelier & Owner Boarding House, Seven Lions
Belinda Chang
Sommelier and Wine Director, Maple & Ash

The Check, Please! host and the sommelier of Maple & Ash share how to make the most of BYOB, and how their college degrees led to their culinary careers.


More from Chat, Please!

Lee Zaremba

Head Bartender and General Manager, Billy Sunday

Julia Momose

Head Bartender, GreenRiver

On cocktails

Paul Virant

Chef/Owner, Vie (Western Springs) and Perennial Virant

On preservation and canning

Billy Lawless

Owner, The Dawson, The Gage, and Acanto

On Irish bars and whisky

Katrina Markoff

Founder, Vosges Haut-Chocolat

On chocolate