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Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

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Ricobene’s | Check, Please!

Ricobene’s

Ricobene’s remains an old-school Chicago comfort food staple, most famous for their breaded steak sandwich.

The Elephant Thai

The Elephant Thai serves up traditional Thai cuisine. Relax and enjoy in a bright and welcoming atmosphere.

Taxim

Taxim offers regional Greek cuisine and wines in an elegant and upscale atmosphere. Impeccable service is paired with an inspired modern menu of Mediterranean dishes.  

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Blogs

Bib Gourmand Winners Announced, Learn to Make Pasta at The Florentine

Michelin will announce which restaurants make their 2013 Chicago guide on November 14, but to ease the pain of waiting, they announced the Bib Gourmand winners on November 7.

New Episode: Pueblito Viejo, Yuzu Sushi, Province

Friday, November 9 at 8:00 pm

On Check, Please! we always try to bring you a diverse group of restaurants recommended and reviewed by regular Chicagoans. This week’s episode is no exception.

Toasting the Election

Between the election and the upcoming holidays, November is a busy month. Here are two food events to help you chill out this week.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.