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Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Uru Swati

Max & Benny’s

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The Duck Inn

The Duck Inn is a cozy, retro inspired gastro-tavern located at Loomis Street and the Chicago River. It combines locally sourced dining with creative duck dishes and other American menu items. It has a delicious menu of craft cocktails and local beers.

Sunset Pho

Sunset Pho

Sunset Pho Caffe offers authentic Vietnamese food sometimes paired with Croatian flair. Pho is their specialty but the Yugoslavian sausage is just as special.

Luella's Southern Kitchen

Luella’s Southern Kitchen is the place for welcoming hospitality and home-style southern cooking. Enjoy dishes like shrimp & grits, hearty macaroni & cheese, and chicken & waffles. This family friendly restaurant is a BYOB.

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Homaro Cantu
Homaro Cantu Reflects on 10 Years at Moto

Moto turned 10 this month, and unlike most 10-year olds, it has changed the landscape of gastronomy in Chicago and around the world. When the Fulton Market restaurant opened its doors, long before Fulton Market was one of the hippest dining strips in the country, Moto was an invigorating breath of fresh air, brimming with creativity and gumption. Over the years, Homaro Cantu’s creative and innovative vision has only sharpened.

 

Watch Season 13, Episode 8

Host Catherine De Orio welcomes guest reviewers Ellen Yun, Lori Kapelinski, and Corey Richardson who weigh in on Chicago area eateries Ahjoomah's Apron (Chinatown), Tortoise Club (Near North), and Antique Taco (Wicker Park).

 

Tortoise Club
This Week’s Episode: Tortoise Club, Ahjoomah’s Apron, Antique Taco

I have a thing for all things classic – I prefer Billie (Holiday) to Lorde, estate gems to modern, champagne coupes to flutes, and I love old school restaurants and speakeasy-style places.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.