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Band of Bohemia, Turquoise, Dancing Marlin | Sat, August 1 at 4:30 pm on WTTW HD

Peppercorns, Pacific Standard Time, Finom Coffee | Sat, August 22 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Jennivee's Bakery

Wood

Best of Italian

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Redhot Ranch

Redhot Ranch

Redhot Ranch is a no-frills neighborhood spot serving up burgers, hot dogs, and fresh-cut fries.

Shokran

Shokran serves authentic Moroccan cuisine. Enjoy perfectly prepared lamb dishes, couscous or the sought after traditional wedding dish, chicken bastilla. The environment is warm, welcoming and comfortable, and the staff is very helpful with the menu.

Italian Village

This is one of Chicago’s oldest restaurants and it is still run by the original Capitanini family. A classic Italian menu is complemented by a professional and knowledgeable staff serving you in a warm and whimsical Italian village setting that is really three restaurants in one place: The Village, La Cantina Enoteca, and Vivere.

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Homaro Cantu
Homaro Cantu Reflects on 10 Years at Moto

Moto turned 10 this month, and unlike most 10-year olds, it has changed the landscape of gastronomy in Chicago and around the world. When the Fulton Market restaurant opened its doors, long before Fulton Market was one of the hippest dining strips in the country, Moto was an invigorating breath of fresh air, brimming with creativity and gumption. Over the years, Homaro Cantu’s creative and innovative vision has only sharpened.

 

Watch Season 13, Episode 8

Host Catherine De Orio welcomes guest reviewers Ellen Yun, Lori Kapelinski, and Corey Richardson who weigh in on Chicago area eateries Ahjoomah's Apron (Chinatown), Tortoise Club (Near North), and Antique Taco (Wicker Park).

 

Tortoise Club
This Week’s Episode: Tortoise Club, Ahjoomah’s Apron, Antique Taco

I have a thing for all things classic – I prefer Billie (Holiday) to Lorde, estate gems to modern, champagne coupes to flutes, and I love old school restaurants and speakeasy-style places.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.