While I’m a fan of Mercadito’s tacos – particularly the shrimp with chipotle mojo and avocado – my favorite item on the menu is the seasonal guacamole.
Almost all of the many restaurants in the South Loop are designed to serve the lunch crowd. I’m willing to bet there is one Potbelly’s, Jimmy John’s, or Panera Bread for every person who refuses to make themselves a sandwich in the morning.
