Phillip Foss

Phillip Foss

Chef/Owner, El Ideas

Ryan McCaskey

Chef/Owner, Acadia

The chef/owners of El ideas and Acadia explain how they develop a progression of dishes for a prix fixe menu and why it’s a journey.

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Arun Sampanthavivat

Chef/Owner, Taste of Thai Town and Arun's

On Thai cuisine

Brian Jupiter

Executive Chef, Frontier

Joanna Stachon

Executive Chef, Ada St.

On nose-to-tail cooking

Huge Galdones

Food Photographer

Johanna Lowe

Food Stylist

On food photography

Brian and Helen Mita

Owners, Mita Izakaya

On Izakayas