Over Labor Day weekend, we celebrate National Trail Mix Day, shining a spotlight on that healthy and portable snack beloved of hikers, mountain climbers, cyclists, and others in need of its quick boost of energy.
Foodie in Residence is a new space for some of our favorite Chicagoland foodies to share tips, trends, and news around town for all things food and drink in Chicagoland.
Over Labor Day weekend, we celebrate National Trail Mix Day, shining a spotlight on that healthy and portable snack beloved of hikers, mountain climbers, cyclists, and others in need of its quick boost of energy.
Marie-Antoinette never actually said, “let them eat cake.” But it’s a safe bet that she really liked cake, because who doesn’t?
The next time you find yourself in the Keystone State and you travel about an hour west of downtown Philadelphia, you will find yourself in another world – a beautiful place frozen in time and shrouded in mystery.
Chili. There are few foods in America more personal, more divisive, and more heavily imbued with regional pride. And in two U.S. locales — Texas and Ohio (Cincinnati, to be exact) — it’s practically a religion.
Today, August 3, we celebrate National Watermelon Day, so it's the perfect time to take a closer look at this summer mainstay — a healthy, refreshing treat that belongs to the Cucubitaceae family (good luck pronouncing that!).