Now Serving

Robert's Pizza & Dough, Entente, Red Hot Ranch | Sat, October 31 at 4:30 pm on WTTW HD

Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Ttowa

Pleasant House Bakery

Andy’s Thai Kitchen

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Paprika

Paprika offers freshly prepared, traditional, cooked to order Indian dishes. There is wide variety of fresh and flavorful meat and vegetarian options. This BYOB establishment has a friendly and comfortable environment.

Strings

Strings offers authentically prepared ramen dishes that will delight. The noodles are handmade and steeped in a traditional broth for 48 hours resulting in bold flavors. The restaurant is casual and comfortable; a great place for a quick meal almost any time of the day. A BYOB restaurant.

Bento Box | Check, Please!

Bento Box

Bucktown’s Bento Box offers incredibly flavorful Asian fusion dishes, including ala carte and prix-fixe options. in a cozy, upbeat space.

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Blogs

Floriole Cafe & Bakery
The Bread Bakers Guild of America Takes You Inside Chicago Bakeshops

Bread-lovers will soon have an opportunity to get up close and personal with some of Chicago’s most beloved bakeshops, as The Bread Bakers Guild of America’s 5th Annual Bakery Open House takes place June 27. The event, part of the Guild’s 2015 event series dubbed “Revival: What’s Old Is New,” features 40 bakeries across the country, including Chicago’s Floriole Cafe & Bakery and Publican Quality Bread.


 

Bread & Wine
Restaurants Tap into Custom Wine and Beer

Drinking can be a lot more enjoyable with that personal touch. New custom wines and beer are hitting menus at Bread & Wine and Mrs. Murphy & Sons, adding some depth to drink lists.


 

Virgin Hotel
Sizing Up Chicago’s Hotel Dining Scene

The hotel industry is booming in Chicago, with new hotels popping up throughout the city in all shapes, sizes, and styles. Along with the hotels themselves comes a spate of trendy new hotel restaurants and bars, which are upping the ante on hotel dining. Here are a few new hotel restaurants to visit in Chicago.


 

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.