Now Serving

Pelago, Spinning J, Raisu | Sat, October 24 at 4:30 pm on WTTW HD

Robert's Pizza & Dough, Entente, Red Hot Ranch | Sat, October 31 at 4:30 pm on WTTW HD

Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Chicago Restaurants

 

The Purple Pig

Revival Food Hall

Chef's Choice Special

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Andie's

Mediterranean fare is served at this family run restaurant. A fusion of Greek, Italian, even Indian flavors will delight your palette.

Midori

At Midori, the food is as healthy as it is fresh. There are private rooms for large parties, plus private karaoke!

5 Rabanitos

The food is just as colorful and upbeat as the décor at 5 Rabanitos. Enjoy Mexican classics and BYOB.

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Blogs

Vietnam

Vietnamese food is a compendium of culinary contrasts: sweet and sour, mild and spicy, cold and hot — a true example, if you will, of yin and yang. If your idea of good eating is a little bit of everything (with a generous amount of fish sauce!), you should definitely give this cuisine a try.

Nuts

“Buy me some peanuts and Cracker Jack…” — “Take Me Out to the Ball Game” (Norworth/Von Tilzer, 1908)

Potatoes

Here at The World of Food, we’re enjoying National Potato Month, a great time to celebrate one of the world’s perfect foods.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.