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Go 4 Food, Dos Ricco's, Tied House | Sat, November 7 at 4:30 pm on WTTW HD

Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Chez Moi

Aroy Thai

Sankyu

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Señor Pan

Señor Pan offers a modern fun atmosphere with Cuban classics. Get comfortable and enjoy the live music and signature Cuban sandwiches.

Pleasant House Bakery

(Update: Now known as Pleasant House Pub, with an expanded menu as well as a selection of specialty beers and a full bar.) Pleasant House Bakery is a small café offering their own recipe of British-inspired, locally sourced meat pies (aka "Royal Pies"), as well as deliciously prepared fish and chips. The flaky crusts, plentiful savory fillings, and welcoming attitudes are sure to please.

Mott Street

Mott Street serves an Asian-inspired night-market menu. It’s served family-style in an eclectic atmosphere. Brunch is served Sundays.

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Blogs

Watch Season 13, Episode 4

Host Catherine De Orio welcomes guest reviewers Mae Medenilla, Ed Kawa, and Nick Olson, who weigh in on area eateries Macku (Lincoln Park), Coalfire (West Loop), and White Fence Farm (Romeoville).

 

Coalfire oven
This Week’s Episode: Macku, Coalfire, White Fence Farm

Macku, chef/owner at his eponymous restaurant is not Japanese – as one might assume of a sushi chef – but Chinese.

Drumbar
The Latest Booze News

Put down the mojitos, it’s time to get serious about drinking. Patio drinks are all well and good, but when it comes to drinking in Chicago, we go big and bold, and it's basically the only thing that makes frigid temperatures worthwhile. This means cocktails made with coffee and tequila, housemade limoncello, boozy sundaes studded with Chartreuse gelato, and lots more. Here’s the latest batch of booze news in Chicago.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.