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BYO brunch service for guests seeking sweet and savory comfort cuisine. Chef Jesse Williams will offer a New Year's Day brunch menu, featuring Melted Leek and Gruyere Croque Vert, Ricotta Pancakes with Lemon Curd, Cider Cooked Steel Cut Oatmeal and more.
Toast while mixing your brought in bubbly with fresh squeezed juices or Birchwood's house made Bloody Mary mix.
Wicker Park.
Event Date
Location
Birchwood Kitchen
2211 W. North Avenue
Chicago, IL 60647
United States
POINT (-87.6828797 41.9101749)
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