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Kitsune, Niche, La Chaparrita Grocery | Sat, November 14 at 4:30 pm on WTTW HD

Bacchanalia, Half Acre Taproom, Naoki Sushi | Sat, November 21 at 4:30 pm on WTTW HD

Chicago Restaurants

 

Pump Room

Tio Luis Tacos

Sankyu

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Midori

At Midori, the food is as healthy as it is fresh. There are private rooms for large parties, plus private karaoke!

Giant City Lodge

Southern hospitality in the middle of the park! Giant City Lodge offers a menu of classic down-home cooking. Fried chicken, mashed potatoes, BBQ beans, and a Friday night fish fry are served in a spacious rustic lodge setting. The Lodge also features a historic lounge and bar, gift shop, and guest cabins.

Nicksons

Classic Midwestern fare is on the menu at Nicksons. Delicious food is served in a comfortable atmosphere with excellent service.   

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Salt and Pepper Cocktails

The trend: Peppercorn Cocktails

What: You’re used to seeing thick flecks of salt line the rim of your margarita, but a recent surge in savory drinks has bartenders reaching for the pepper shaker. They’re making syrups and bitters with peppercorns.

Whiskey Bento
Not Your Mother's PB & J Lunchbox

The days of boring PB & J and apples tucked into your superhero lunchbox are long gone, but that doesn’t mean you can’t get a great boxed lunch – enter the much more adult bento box. Here are some new boxes around town.

Chili
Bears and Elk

The Bears kick off at noon on Sunday – are you ready with your game day eats? Take a page from chef Dirk Flanigan of The Gage. Each Sunday, Flanigan serves an elk or venison chili at the restaurant, so you can warm up before or after the game.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.