Crawfish Boil Party

Bow & Stern Oyster Bar celebrates their first summer in West Town with a   crawfish boil. Executive Chef Brian Greene, boils fresh crawfish directly from Louisiana. Guests enjoy live  music, beer specials, and all-you-can-eat crawfish fixings. 
$30 per person. Reservations required. RSVP by calling  312.988.0644 or via Open Table. More information here.