Now Serving

Gibsons Italia, Q Orland Park, Lillie's Q | Sat, September 12 at 4:30 pm on WTTW HD

Gundis Kurdish Kitchen, The English Room, L'patron | Sat, September 19 at 4:30 pm on WTTW HD

Rhyme Or Reason, Bang Bang Pie, Mambo Italiano | Sat, September 26 at 4:30 pm on WTTW HD

Rpm Steak, Crisp, Pisolino | Sat, October 3 at 4:30 pm on WTTW HD

Chicago Restaurants

 

The Bristol

Wasabi

Goree Cuisine

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Arami

A creative and contemporary sushi and Japanese kitchen. Relax and enjoy in the garden-like atmosphere.

Cumin

Cumin offers a menu of authentic Napalese and Indian cuisine in a sleek modern atmosphere. Enjoy exotic dishes such as samosas, tandoori, curries and stews. Fantastic service and a delightful cocktail menu.  

Batter & Berries

Batter & Berries is all about breakfast and brunch!   Enjoy 62 different varieties of French toast, homemade sausages, chicken & waffles as well as wraps made with all fresh ingredients. The cozy atmosphere is bright and friendly and the service is welcoming and excellent. BYOB.

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Blogs

Under the Table
Under the Table Goes Above and Beyond

It takes a special dining concept to go from pop-up restaurant to a permanent dining operation in a short span of time. But considering the ravenous opening success for Under the Table, that’s precisely what is happening just north of the city.

Public House
Cronuts, Eat Your Heart Out

In case you’ve been living under a rock with a library of Dr. Atkins diet books, you’re well aware of the cronut craze sweeping the country. Not only have bakeries and restaurants been replicating New York City’s croissant-doughnut hybrid, but they’ve begun veering off in adjacent directions, coming up with all new hybrid pastries. Chicago is home to a few special creations of its own, from “Danuts” and “doughscuits” to doughnut French toast and doughnut milkshakes.

Union Station
The Quintessential Midnight Snacks at Night Bites

Midnight snacking gets a whole lot more gourmet at the James Beard Foundation’s Taste America® Night Bites event taking place September 20. Presented in conjunction with the roving national Taste America food festival, Night Bites takes place at Union Station with a number of Chicago’s top toques, all cooking in support of the James Beard Foundation and local charity partner Common Threads
 

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.