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Momotaro, Goree, Johnny's Grill | Tue, January 23 at 7:00 pm on WTTW Prime

Momotaro, Goree, Johnny's Grill | Wed, January 24 at 1:30 am on WTTW Prime

Momotaro, Goree, Johnny's Grill | Wed, January 24 at 7:00 am on WTTW Prime

Momotaro, Goree, Johnny's Grill | Fri, January 26 at 3:30 am on WTTW HD

Johnny's Grill


Goree Cuisine

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L'Patron A laid back, cash only place serving Mexican Street food. Known for their tacos, burritos and Gringas/Gringos. BYOB.

The English Room

The English Room is fine dining located in the Deer Path Inn on Chicago’s North Shore. Featuring an extensive wine list and an inspired menu, you’ll feel transported to a royal dining hall when you step in the door.

The Gundis

Kurds from Syria and Turkey join together to create an authentic and eclectic Mediterranean-Middle Eastern menu. Sit and enjoy The Gundis, Chicago’s first Kurdish restaurant.


Cat's Corner: Q & A with Momotaro’s Executive Chef Mark Hellyar and Beverage Manager Lance Gresak

Hello! Hope you are all staying warm. It’s chilly outside, but I think that’s perfect weather for tucking into a new restaurant for a delicious meal with friends. As you know, we have lots of great suggestions for you!

The World of Food: Japan

“At its best, Japanese cooking is inextricably meshed with aesthetics, with religion, with tradition and history. It is evocative of seasonal changes, or of one’s childhood, or of a storm at sea.”
— Food writer M.F.K. Fisher

Cat’s Corner: Q&A with Liz Weeden of The English Room and Deer Path Inn

Hello and Happy New Year! I hope everyone had wonderful holidays and you are all hungry for some new episodes.