Big Jones offers a menu of upscale southern cuisine. The American menu includes classics like grits, biscuits and gravy and perfectly prepared fried chicken, along with a wide selection of cocktails. You’ll love the southern hospitality from the friendly and welcoming staff. Brunch is served on the weekends.
A sustainably minded BYOB restaurant serving Latin American inspired shared plates with a farm fresh twist. Meals are designed to be shared at the table with fresh tortillas and tostadas. Dishes are prepared without using unnatural additives or ingredients. The menu changes each month based on seasonally available products.
Gather offers a locally sourced menu in a relaxed and comfortable atmosphere. A season menu is paired with an excellent wine selection. The ambiance is enhanced by the open kitchen design. A restaurant that is perfect for any occasion.
Enjoy a prix-fixe Pan-Asian experience at Han 202. Select from beautifully plated unique dishes in a five course menu. It is fine dining at an unbelievably affordable low price. Attentive service in a comfortable charming atmosphere. Bring along your favorite wine or beer because it is BYOB.
Kai Zan offers artfully crafted, fresh sushi in a comfortable atmosphere. You will find some unexpected ingredients and phenomenal uni and oyster shooters. The staff is very helpful and knowledgeable.
Kai Zan offers artfully crafted, fresh sushi in a comfortable atmosphere. You will find some unexpected ingredients and phenomenal uni and oyster shooters. The staff is very helpful and knowledgeable.
Premiered 11/22/2013.
Guests will have a great time at Schnitzel Platz as they experience live music, traditional German dishes, and friendly service. Adding to the experience, dark German beer is served in a large glass boot. Chef Wolfgang's menu offers hearty portions of homemade German classics like sauerbraten with dumplings, spatzel, and of course, a variety of schnitzel. A family friendly restaurant.
Located in the Modern Wing of the Art Institute of Chicago, Terzo Piano provides Italian cuisine with a modern perspective and a menu using locally grown, mostly organic products. The interior and view of Chicago makes this perfect for a special occasion or entertaining out-of-town guests. You can also dine al fresco on the covered piazza while enjoying the spectacular views of Millennium Park. (Museum admission is not required to attend the restaurant.)