Roy's

720 N. State St.
Chicago, IL 60610
(312) 787-7599
Premiered 11/7/2003

Founded by award winning Chef Roy Yamaguchi, Roy's is world-famous for its innovative Hawaiian Fusion Cuisine ñ the tantalizing marriage of local ingredients, European sauces and bold Asian spices, with a focus on fresh seafood.


Elizabeth Rossi
Executive Assistant

Elizabeth says it's the best getaway for tropical elegance and delicious sauces.

Elizabeth recommends:

Tom Roper
Police Investigator

Tom Roper gives it low marks on service, but high marks on ambiance and food presentation.

Tom recommends:

Tommy Walton
Fashion Designer, Chicago

Tommy Walton says it's just like going to a little luau in the city.

Tommy recommends:

details

Hours: 
Open for dinner every night.
Cuisine: 
Price Range: 
Reservations: 
Accepted
Takeout: 
Delivery: 
Outdoor Seating: