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Artango Bistro presents a special Christmas Day 4-course feast that includes appetizers like Ahi Tuna Carpaccio in leche de tigre, and six entrees selections ranging from Ojo de Bife -- prime rib with Patagonian potatoes, to Cazuala con Pato -- duck breast confit, with chorizo, mashed potatoes, From there, guests can choose traditional desserts like crepes, flan and Argentine gelato.
$55 per person ($24 kids 4-12).
More info here.
Event Date
Location
Artango Bistro
4217 N. Ravenswood
Chicago, IL 60613
United States
POINT (-87.6735627 41.9581518)
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