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Sage Kitchen + Bar hosts their first wine dinner featuring a seasonal menu crafted by executive chef Camilla Elias-Boyer and paired with Don & Sons Wine. The dinner begins with a reception followed by a 4-course dinner featuring mussels and clams, a pumpkin crab bisque, filet mignon and a peanut butter and chocolate cheese cake.
$55/person. Call 630-914-5870 or email [email protected] for reservations.
Bolingbrook, IL.
Event Date
Location
Sage Kitchen + Bar
627 E. Boughton Rd.
Bolingbrook, IL 60440
United States
POINT (-88.0426257 41.7180099)
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