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Guests join Rita to learn how to create a Zwiebelkuchen, a German Onion Tart that is served as the months turn cooler and especially popular when the new wine, or "Moscht" comes out in the fall, a few weeks after crush. Zwiebelkuchen contains onions, caraway, and bacon or ham. In comparison to quiche, it is usually baked on yeast dough, like pizza.
$16 per person. Join here!
Lincoln Square.
Event Date
Location
DANK Haus German American Cultural Center
4740 n. Western Ave
Chicago, IL 60625
United States
POINT (-87.6892326 41.9680388)
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