Giant offers seasonal New American and some ethnically inspired dishes and craft cocktails, all served in a funky, trendy space adorned with local art.
Housemade pasta and steaks served elegantly in a posh 3-story space with unmatched views of the Chicago skyline and river.
A pleasant, cheerful place to relax and have lunch served by the friendliest wait-staff in town! They offer a wide variety of choices from the salad bar and hot buffet to the grill to their homemade desserts.
Half Acre may be known for their beers, but they’re also serving up some creative cuisine. At the Balmoral Tap Room, the menu changes based on what day you go. It varies from pizza to brisket to ramen.
Enjoy a prix-fixe Pan-Asian experience at Han 202. Select from beautifully plated unique dishes in a five course menu. It is fine dining at an unbelievably affordable low price. Attentive service in a comfortable charming atmosphere. Bring along your favorite wine or beer because it is BYOB.
Situated on the lakefront with magnificent views of the water, the Milwaukee skyline, and the nearby Milwaukee Art Museum and Pavilion, Harbor House serves up a menu that includes a fresh variety of seafood, sandwiches, and a fine selection of steaks, lamb chops, and chicken dishes. Steps from the lake, the seasonal outdoor seating is reminiscent of dining on Nantucket. Service is top notch and very accommodating. Perfect for special occasions.
Hemmingway's Bistro offer French cuisine using fresh local ingredients. The menu includes French classics such as Coq au Vin, Duck al' Orange, and Caussoulet Toulousain. Chef Ala brings fresh seafood in daily for dishes like wild mushroom-crusted halibut and the Parisian seafood bar offering towers of Plateau de Fruit de mer which includes oysters, clams, shrimp and lobster. The atmosphere is comfortable and relaxed.
Hot Chocolate Restaurant and Dessert Bar offers a comfortable atmosphere and an evolving array of high-quality, seasonal and locally-sourced food, drink, and pastry. It connects the producer to the consumer and provides a uniquely enjoyable adventure.
With its checkered tablecloth and pine walls, this Italian eatery will remind you of the old days as you stuff your face with classic dishes.
After 75 years, this modest steak house is still serving delicious meats with great service.
While the facade of the building may not lure passerbys, the delicious traditional Afghan cusine and clean environment will surely bring back regulars.
Kai Zan offers artfully crafted, fresh sushi in a comfortable atmosphere. You will find some unexpected ingredients and phenomenal uni and oyster shooters. The staff is very helpful and knowledgeable.
Kai Zan offers artfully crafted, fresh sushi in a comfortable atmosphere. You will find some unexpected ingredients and phenomenal uni and oyster shooters. The staff is very helpful and knowledgeable.
Premiered 11/22/2013.
The culinary school offers Chicago residents a place where they can taste the budding skills of soon-to-be chefs in training. A portion of guest gratuity from the Dining room are put in a student scholarship fund.
A crab house akin to those of the old days - crab shells litter the floor and tanks of crabs wait for their delicious demise.
Divas, who impersonate iconic performers and lip-sync their songs, serenade patrons as they dine on eclectic contemporary American cuisine in a bright interior that is reminiscent of 1950s supper clubs.
White walls house this tucked away French treasure! Situated in the courtyard of the Hyde Park Shopping Center, at the corner of East 55th Street and Lake Park Boulevard, la petite folie offers a classic French food and wine for lunch and dinner.
Warmth, charm and mystery makes this place a spot for many regulars! Le Bouchon of Chicago is a French bistro at Armitage & Damen.
Le Bouchon offers an elegantly prepared French dining experience, but at the perfect bistro price. Regional French wines are also available.
Little Bad Wolf offers an extensive selection of craft beers, artisanal cocktails and wine, while serving upscale bar food. The kitchen is open until a half an hour before close.
Using only their hands, guests dig into many courses of medieval style food served by wenches while they watch and cheer for knights battling it out in an arena before them. Epic.
Mi Tocaya Antojería celebrates the storied and rich history of Mexico and its cuisine, crafting unique takes on Mexican mainstays with a focus on fresh, authentic places.