Atwood Cafe serves all-American comfort foods and cafe cuisine prepared in a traditional style. Specialties include a pot pie with a flaky buttermilk crust and a maple-glazed grilled pork chop. Pre-theater diners will enjoy the cafe's proximity to the Shubert Theatre, Cadillac Palace and Oriental Theatre.
Batter & Berries is all about breakfast and brunch! Enjoy 62 different varieties of French toast, homemade sausages, chicken & waffles as well as wraps made with all fresh ingredients. The cozy atmosphere is bright and friendly and the service is welcoming and excellent. BYOB.
Beatrix offers a menu of American favorites with in a vibrant, high-energy atmosphere. There is an incredible selection of salads and dishes with a healthy twist to try, including a few amazing must-have desserts.
Serving breakfast, lunch, and dinner, BJ's Market and Bakery delivers southern style eating for the entire family. Since their opening in 1997, they have provided an upscale atmosphere, comfort food, and great customer service.
The Blossom Cafe serves a wide array of American dishes and cocktails in a modern space.
The atmosphere of this contemporary Wicker Park breakfast joint will draw you back as a regular.
Incredible burgers are on the menu at BRGRBELLY (previously Leadbelly). Fresh meats are ground daily, bread is fresh-baked, and the fries are hand-cut. The burgers are made with a unique selection of toppings and ingredients. Enjoy a rock n' roll ambiance and a craft beer as your burger is cooked to order.
The Bristol has a gastropub atmosphere with an impressive cocktail and beer menu. They approach their food with a nose-to-tail mindset.
Pan pizza is the star at this out-of-the-way, neighborhood pizza joint. Plan your visit by ordering a day or two in advance and keep an open mind about the service - pizza lovers say the pizza is worth it! Seasonal beers are on tap. Not known for a fancy decor, the eclectic decor in the small space has its own special charm.
Whether you’re looking for breakfast, pastries, lunch, or a pre-fixe BYOB dinner, Cellar Door Provisions is the place to be. With the menu changing weekly, they strive to make food that touches the soul.
The hype is right - the best burger around! Go in, sit down, have a drink, relax, and eat a classy char-burger.
The Chew Chew offers an ever changing seasonal Contemporary American menu. The restaurant is cozy and has a comfortable, romantic charm.
At the Chop House the owners are always present as is a live pianist, giving the restaurant a warm atmosphere. More than 1400 historical photos tell the tale of old Chicago when meat-packers, politicians and gangsters vied for control. An awe-inspiring 64-oz porterhouse, 16 and 24-oz New York Strips and 24-oz prime rib are all served charred and bursting with prime-aged flavor.
A truly unique spot in the city, Chicago Magic Lounge offers a revival of the Chicago magic nightclub scene of old, complete a full bar, and menu of small bites.
This casual neighborhood spot serves the cuisine of the South, from barbecue to Cajun and Tex-Mex to Mexican.
An upscale, casual restaurant with a menu crated with their own hand crafted wines in mind.
Edzo's offers perfectly prepared burgers, ground fresh in-house daily, at a great price. Choose from the 4 ounce griddle burger or the thick and juicy 8 ounce char burgers. There are all-beef hotdogs as well! Complete your all-American meal with a hand-dipped milkshake in a variety of flavors and hand-cut, twice-cooked fries. It's simple, fresh, and affordable. They are not open for dinner, so make sure to get there for lunch!
EL Ideas makes fine dining fun. This unique dining experience is unpretentious and surprisingly creative. An unforgettable ten-course tasting menu is presented by the kitchen team in an exciting and playful way. Guests are even encouraged to leave their table and visit the kitchen to see what is happening throughout the evening. A BYOB restaurant.
The place is both a gallery for folk art and a funky cafe that specializes in New Mexican cooking (there are subtle differences between this cuisine and Tex-Mex, or California Mex, or Mex Mex). Flo gets its peppers directly from a farmer in New Mexico, so the taste is as genuine as anything in Santa Fe.
Enjoy the truly unique steakhouse atmosphere from Rio Grande do Sul in Southern Brazil. Meats are seasoned to perfection and slow-roasted over an open flame to capture their individual flavor. The savory cuts are presented on skewers and carved tableside by authentic chefs.
As Chicago’s first botanical brewery, Forbidden Root aims to create seasonal dishes that highlight their unique craft beers.
Part restaurant, part bar and part art gallery. Globally inspired food and quirky cocktails all served in a space unlike any other.
For over forty years, the Gale Street Inn has been renowned as one of Chicago's favorite places for BBQ Ribs. Also, try steaks, chops or fresh seafood selections.
A throwback to the old days steak house. Think fans of Frank Sinatra and Dean Martin. Dress is generally business nice or similar.
Southern hospitality in the middle of the park! Giant City Lodge offers a menu of classic down-home cooking. Fried chicken, mashed potatoes, BBQ beans, and a Friday night fish fry are served in a spacious rustic lodge setting. The Lodge also features a historic lounge and bar, gift shop, and guest cabins.