Now Serving

Arbor, Max & Benny's, Cochon Volant | Sat, October 16 at 4:30 pm on WTTW HD

Gogi, Revival Food Hall, Club Lucky | Sat, October 23 at 4:30 pm on WTTW HD

Gogi, Revival Food Hall, Club Lucky | Tue, October 26 at 4:00 am on WTTW HD

Libanais, S.K.Y., Federales | Sat, October 30 at 4:30 pm on WTTW HD

Chicago Restaurants


Arbor (CLOSED)

Max & Benny’s

Cochon Volant

Thanks to our sponsors:



Bia’s Café Marianao

A Cuban fast-food restaurant with a great atmosphere. Bia’s specializes in Cuban Sandwiches and prides themselves on their secret family recipes.

Mambo Italiano

Mambo Italiano

With a relaxing atmosphere and delicious food, you’ll feel right at home at Mambo Italiano. Authentic Italian cuisine is freshly prepared at the family-friendly and family-owned restaurant.


Artango is an Argentine-style restaurant with a 1920s vibe. It’s a place where music, dining, and dancing come together to form a unique experience.


All About Apples

Welcome to October, which just happens to be National Apple Month!

Salad dressing
Salad Dressing

Pancakes without maple syrup. A PB&J without the J. Perhaps worst of all? A salad without salad dressing.

Maple syrup harvesting
Fall Flavors – Maple

As the increasingly cooler temperatures make you reach for a sweater and dusk descends earlier each day, our collective craving for fall flavors returns and intensifies.

Chef with a glass of wine

Sit down at the table with David Manilow, creator of Check, Please!, as he explores the Chicago food and restaurant landscape with the unique personalities who have influenced it.

A chef in her restaurant

An original web series that profiles a diverse group of Chicago area restaurateurs, chefs, baristas, gin enthusiasts, and others. Meet the people who feed you.

Dishalicious show host in apron

Experience the culinary world — live and in-person — through the eyes of top Chicago chefs! Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun and informative.

Discover the ways Chicago’s celebrity chefs unwind after they clock out of the kitchen. Get to know another side of these interesting personalities who — while known for their passion and work ethic in the kitchen — are fascinating and passionate people in their personal lives as well.