Easy Weeknight Cooking Class: Recipes from "Nigella Express"

This cooking class menu will feature dishes from Nigella Lawson’s early classic "Nigella Express" including: Buttermilk Roasted Chicken, Linguini with Lemon, Garlic and Thyme Mushrooms, and a Caramel Croissant Bread Pudding. This class will be taught by Alekka Sweeney, executive chef and founder of the Give Me Some Sugar in Roscoe Village.
$80/person.
Tickets and more info here.