Brewery Vivant Beer Dinner

Fork Chicago hosts a special spring 4-course meal paired with select brews from Vivant.  Dishes include Honey Glazed Salmon, Brioche Wrapped Weisswurst Sausage, Smoked Pork Shoulder, and Pineapple Upside Down Cake.
$50 per person. For reservations call 773.751.1500.
More info here.
Ravenswood.